Fresh mint tea from Growing Perennial Foods, by Acadia Tucker.
Read MoreIn a German-style riff on traditional potato salad, the potatoes are roasted and served hot with a tangy mustard vinaigrette. Joining the sharp dressing and crispy potatoes are chunks of crunchy raw celery, fresh herbs, and sweet caramelized onions. A warm, a satisfying potato salad with multiple layers of flavor and texture, perfect for summer and winter nights alike.
Read MoreMaking your own bread is extremely satisfying, and the added oregano makes olive oil dipping that much more delicious.
Read MoreDouble packed with both dried and fresh oregano, this tomato sauce gets a healthy dose of herbs. Serve with your favorite fresh pasta or lasagna dish for an easy weeknight meal.
Read MoreThis simple salad with orange and fresh oregano vinaigrette lets flavorful radicchio be the star it wants to be, and can be thrown together in minutes as an easy side. Enjoy!
Read MoreOh how I love beets! They are earthy and sweet and gorgeous. My favorite way to eat them is boiled, peeled and sliced into a bowl with blue cheese, walnuts and oil and vinegar. But here's another idea, incorporating turnips which I sometime have a hard time with - this makes me WANT to eat turnips.
Read MoreThis recipe is a great side dish to add to any lunch or dinner. It is quick and easy to make and takes advantage of the natural delicious flavors found in green beans while they are in season. So go ahead and throw those beans on the skillet!
Read MoreThis blueberry crisp is the epitome of sweet summertime bliss. Feel free to substitute blueberries with cherries, peaches, plums, berries, or a combination of any of the above. Consider this your basic template for an easy vegan crisp!
Read MoreFreshly shelled peas have such a satisfying crunch. Cook them with oil and mint, and serve them up as the crisp side dish to your favorite hearty meal.
Read MoreStep aside, banana bread. There’s a new bread in town… and this one is vegan! On top of being simple and delicious, this recipe is easy to customize based on the summer fruit available in your house. It’s the perfect dessert, or even the perfect breakfast if you’re in the mood to treat yourself.
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